A very complex medium-dark roast of bright full flavor African grown coffees. Enjoy hints of

toffee, caramel, chocolate, raisins, green apples, red fruits and even hints

of cherries and black currant with a soft floral finish. Coffee cherries are

often processed by hand at the home of the farmers after being hand picked.

Quality standards are high and farmers adhere to these strict standards with

environmentally friendly processing, washing the beans and leaving in the sun

to dry, then hand sorting and packaging.